The best dishes of Belarusian national cuisine

Meat

Galaska in sverjensky

Where to taste: Mill
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Meat

Antrabata

Where to taste: Heather
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Meat

Grandpa's sausage

Where to taste: Fishing Pula
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Meat

Fillet

Where to taste: On Zarechnaya street
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Meat

A beaver's tail

Where to taste: Prilese
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Meat

Alanna sauce cranberry

Where to taste: Beloved
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Meat

Scrylic

Where to taste: On Zarechnaya street
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Meat

Shin in beer with furnace

Where to taste: Sastanak Skryplev
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Meat

Brains eggs

Where to taste: svityazianka
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Meat

Lasang

Where to taste: Empire
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Belarusian Association Country Escape
Belarus, Minsk, vulica Dunina-Marcinkieviča, 6
E-mail: info@ruralbelarus.by
Website: www.ruralbelarus.by
Contact phones
(+375 17) 318-04-65
(+375 17) 319-01-74
(+375 44) 590-19-10
Other Projects
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This website was updated and maintained with the financial support of the European Union in the frame of Project Nr. ENI-LLB-1-016 "Preservation and Promotion of Culinary Heritage and Traditional Skills" (BELLA CULTURE).
Its contents are the sole responsibility of Belarusian Association of Rural and Ecotourism "Country Escape" and do not necessarily reflect the views of the European Union.