Sorcerers with meat away of “Musicy”

Composition:

● potatoes (1 kg)

● minced meat (300),

● eggs (4 PCs.)

● flour (100 g),

● salt,

● onion (1 piece),

● black pepper,

● coriander powder,

● sour cream,

● the oil.

Cooking

Abarnou potatoes to grate together with Tsybulya. To drain the fluid. Add the flour, salt, pepper, eggs, mix well.

In forcemeat add salt, pepper, calandro, mix well.

Preheat a frying pan a tablespoon into a frying pan put the potato mixture. The minced meat in a thin layer to put on a potato cake, minced–a tablespoon of potato mass. How to turn ordinary bread and fry on both sides until Golden brown, ready wizards put in a pot and put it in the oven at 170 °C for 15 minutes. Serve with sour cream.

Where to enjoy

The Agriturismo “Of Muzycy”

Glinskaya Eve

+375 (29) 728-82-56

[email protected]

Brest region, Kobrin R-n, D. Masica, ul. Naberezhnaya, 32