Ingredients:
● yeast cake (50 g)
● milk (1 Cup)
● sugar (depending on toppings)
● salt (a coffee spoon)
● oil (5 tbsp)
● flour (as dough for pancakes)
● the stuffing to taste
Cooking
Knead the dough. Put two types of filling on it in a staggered order. Pour the remaining dough over the top.
Place in the oven for 30-35 minutes at a temperature of 180-200 °C.
Where to enjoy
The farmstead “The Island”
Sawicki, Alexander
+375 (29) 749-27-10
Mogilev region, Mogilev district, D. Dobroslavci, ul. Ozernaya, d. 3
Агроусадьба
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