Ingredients:
● tench,
● salt,
● flour,
● оil,
● sour cream,
● dill.
Directions:
Peel the tench, cut into portions, add salt and roll in flour, fry in vegetable oil, add sour cream and stew in sour cream until cooked. Before serving, sprinkle with dill.
where to taste
Farmstead "Petuhovschina"
Cord Christina, Julia Gertsava
375 (29) 211-48-68
375 (29) 510-54-65
info@petushki.by
Vitebsk region., Braslav district, farm Petuhovschina
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