Soup with mushrooms from the property “At aunt Valya's”

Composition:

● broth (2 l),

● potatoes (5 PCs.)

● carrots (1 piece),

● onion (1 piece),

● processed cheese (2 pieces)

● boiled mushrooms (200 g),

● parsley (1 piece),

● sour cream (5 tbsp).

Cooking

In a boiling meat broth to put the boiled mushrooms, abarnou and finely chopped onions, potatoes, parsley root, carrots and processed cheese. Cook for 40 minutes. Salt, season and sprinkle with herbs.

Where to enjoy

The farmstead “At aunt Wali”

Wuhn Valentine Wuhn Yuri

+375 (22) 221-25-85

+375 (29) 689-21-19

+375 (29) 625-46-07

Mogilev region, Mogilev district, D. Bruski, street Chestnut, 3