Gnocchi with “souls”

Composition:

● potatoes

● flour,

● fat meat,

● cumin,

● salt,

● onions.

Cooking

Peel most of the potatoes for the night. In the morning grate. Much to overcome. If adstact – drained, and the starch add to acsnet drane, salt, add a little flour, mix well. The fat meat cut into pieces, add cumin, salt, onion. Ready to dump drane. Make dumplings and boil in water.

Where to enjoy

Amateur Association “Sticky sweets”

Kolos Marina

+375 (21) 324-28-06

lepel_romc@mail.ru

Vitebsk region, Lepel R-n, d. Pack