Country-style sausage

Ingredients:

● potatoes (2 kg),

● neck portion (300 g),

● onion (250 g)

● vegetable oil (2 tbsp),

● belly pork (30 g),

● salt (10 g),

● ground black pepper (1 tbsp),

● seasoning “Degusta” (10 g).

Cooking

Raw potatoes to mash, add fried finely chopped pork with onions, salt, pepper, mix and fill the shell.

Where to enjoy

The Farmstead “On the lake”

Gordon Yuri

+375 (29) 781-18-96

uxda@mail.ru

Grodno region, Grodno district, and. Mr. Ozery str. Villanovo, d. 88