Composition:
● water (3 cups),
● salt (2 tsp),
● sugar (4 tsp),
● vinegar 9 % (3 tsp),
● oil (4 tbsp),
● yeast (50 g),
● flour (1 kg).
Method:
Knead the yeast dough from the above ingredients and let it rise twice. In the oven, bake in any form you prefer.
Bon Appetit!
Where you can try it:
The Agriturismo “Sluch”,
+375 (29) 195-07-33,
Gomel region, Zhitkovichi R-n, d. vil'cha
Агроусадьба
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